Thursday, April 15, 2010

10 years of deep fried pickles and schnitzel in Ballard WA

This November 20th will mark the 10th anniversary of when the Peoples Pub in Ballard opened its doors and began serving late night pub grub and reasonably priced, fully loaded drinks, German beers and entress. My latest work for the Pub is planned to be screened on shirts and pint glasses for this milestone.

A pickle duking it out with a pig in a battle for a tasty, lightly breaded champeenship.


Eli Wolff said...

Nice drawing! I wanna get a t-shirt when they come out :)

free trinket said...

Looks awesome! Congrats!